Measuring pH in Wine (Video)
Are you analysing your wine properly? This video will guide you through the process of measuring pH with the edge pH meter:
Are you analysing your wine properly? This video will guide you through the process of measuring pH with the edge pH meter:
Although consumers focus on the flavour and alcohol content in beers, brewers know that the vast majority of their product is water. Water is what makes many of the well-known beers of the world so unique. For example, the Pilsen region of the Czech Republic is known for producing the pilsner, a pale golden lager…
Spinning wool into yarn to be woven into cloth predates 10,000 BC. Exportation of wool products began as early as 55 BC in Great Britain. Today, the wool industry circumnavigates the globe; the durable and water resistant properties of wool make it a very popular textile fibre. The wool refinement process begins with sheep (or another wooly…
In hydroponic growing systems, plants are grown in a soilless environment and receive all essential nutrients from a nutrient solution. These nutrient solutions are closely monitored for pH, EC/TDS, and specific nutrient concentrations; however, one parameter that is often overlooked is oxygen. Oxygen is essential for the development of a healthy root system, both for…
Mead is an ancient alcoholic beverage made from honey; this honey-wine is possibly the oldest alcoholic beverage in the world. Mead is even mentioned in mythology; is said that the Norse god Odin gained his strength by drinking mead from a goat’s utter as an infant. Further, the term ‘honeymoon’ comes from giving a newlywed…
Soy sauce as we know it today traces its origins back in eastern cultures to at least 535AD. Salty, sweet, aromatic, savoury, and floral all contribute to the umami, the flavour of the soy sauce. Soy sauce is the by-product of the fermentation of a mixture of soybeans, wheat, and salt. Traditional methods of producing…
Hanna Instruments is proud to announce the release of edge™, a full featured laboratory meter with revolutionary design features not usually associated with instrumentation. edge™ measures pH, conductivity and dissolved oxygen: it is incredibly thin and lightweight, measuring only half an inch thick and weighing just 250g; blending elements of portable meters and bench top…